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I recently came across this statement on the U.S. Department of Agriculture website: “About 90% of Americans do not get enough dairy.”1 A review of dairy consumption by country shows that the United States ranks 17th in the world with an average intake of 560 pounds per person per year.2 In comparison, the average Japanese person consumes about 158 pounds annually, ranking Japan 109th on this list. Meanwhile, Japan ranks first in the world for life expectancy. The United States is 54th.3 If a country that consumes 28% as much dairy as we do outlives us by an average of eight years, is it accurate to say, “90% of Americans don’t get enough dairy”? Who defines “enough”?
It's questions like these that inspired me to create a new kind of course in nutrition – one that teaches people how to think critically, listen to their bodies, and develop a healthy relationship with food. In How to Eat, I explain how to achieve your optimal weight without counting calories or eating in a totally unnatural way. I lead students to a way of eating that promotes abundant energy and a clear mind without having to wade through all the contradictory information out there. Through a combination of modern science, psychology, and a strong foundation in traditional Eastern systems of medicine, I’ll teach you that it’s not just what you eat, but how you eat that matters.
For today I want to offer you just one simple piece of nutrition advice: stay conscious while eating.
We all tend to think about things other than the act we’re currently engaged in, and this is an especially bad habit while eating. We daydream, we work, we read, we watch TV, we talk, we drive, we play on our phone. This causes us to miss out on many of the benefits of eating, and it also makes us more likely to eat in ways that aren’t healthy.
There are three good things that happen when we stay conscious (i.e., mindful):
- The eating process tends to work better. We're relaxed, we consume at a healthier pace, the body assimilates it better, and I believe we probably derive more nutritional value from the food.
- We notice and can respond to the subtle (or not-so-subtle) messages our body is giving us, such as, “I’m not hungry anymore” or “This food is not compatible with me” or “Slow down.” You can learn virtually everything you need to know about how to best feed yourself – both the specific foods and the ideal time and manner to eat them – just by giving all of your attention to the act of eating.
- We have an amazing opportunity. Truly. I believe that most people may never experience just how profound the act of eating is. This profundity is only available when we give it our full attention. Then we start to get an inkling of it . . .
. . . the complexity of colors, textures, flavors, and nutrients in the food
. . . the incredible sophistication and intelligence of the human body; its ability to extract what it needs from the food and turn it into energy, blood, muscle, bone, and the capacity to remain conscious and sharp
. . . the whole ecology we’re part of – the sun and the almost magical ability of plant cells to turn its light into biological energy; the constructive roles of soil and water; the human labor and the care that was taken to cultivate this food; and the lineage of thousands of generations of plants and animals that were intentionally chosen for the purpose of nourishing us.
When we have an experience of just how special this is, eating is no longer just about making the hungry feeling go away or getting a good taste in your mouth. It can be calming and centering. It can be a beautiful spiritual practice. It unites us with our environment.
If you’re ready for a new way of relating to food and how you feed yourself, check out my course, How to Eat. It’s on sale for 60% off right now.
Be well,
Peter
1. https://www.myplate.gov/eat-healthy/dairy
2. https://en.wikipedia.org/wiki/List_of_countries_by_milk_consumption_per_capita
3. https://en.wikipedia.org/wiki/List_of_countries_by_life_expectancy
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Have you had an experience of awakening to something that feels more real than ordinary reality? I remember the first time I heard Zen-inspired spiritual teacher Adyashanti refer to these moments as “gaps” in everyday awareness, when we stop focusing on our own mind and experience the world as it really is.
I’d had some of these expansive periods but felt a great letdown when I returned to ordinary reality. This is sometimes referred to as the “I get it! I lost it” phenomenon. It was relieving to hear Adyashanti describe these moments simply as windows through the dominant narrative. He explains that when we’re adamant about finding the truth, the gaps tend to get longer and more frequent. He also observes that what we find there isn’t usually what we expect it will be.
When the gaps run into each other and become our abiding reality, this is often referred to as spiritual awakening or enlightenment. It’s natural to imagine that something that sounds so grand and mystical must be a state unlike anything we’ve ever felt – maybe even a condition of perpetual ecstasy.
This makes it highly appealing to the ego, which often tries to take over the mission. It can easily turn spirituality into a competition and a source of identity and approval (“I’m woke AF!). And it may desperately hope that it’s finally found the thing that’s going to make us happy.
Happiness is a noble pursuit, but it’s not necessarily the same path that the question of “What am I really?” takes us on. Likewise, while I believe the “What am I?” path does eventually lead us to happiness – true, causeless happiness, in fact – there’s likely to be some unhappiness along the way, which is generated by the ego’s unwillingness to get out of the driver’s seat.
Spiritual awakening shrinks the ego to irrelevance, and this idea is about as scary as actually dying. The ego – the mental construct of personality, feelings, memories, and intellect that we’ve cultivated and reinforced since childhood – dominates our inner and outer experience of life, and in this way confuses us into believing that it is who we are. It’s been this way for so long that we may have forgotten what the unfiltered, egoless experiences (i.e., gaps) feel like. The ego isn’t malicious; it’s just trying to survive. But to the extent that we believe our ego is who we are, we’ll find it impossible to circumvent – because how could we get away from ourselves?
As of this writing, my ego is alive and well, and my gaps are fewer and farther between than I would prefer, but I’ve spent enough time cultivating gaps that I hope I can share something worthwhile. In my experience, though I have had moments of true ecstasy (while completely sober!), the most striking surprise is the incredible familiarity and closeness of the transcendent experience. I think this is what Adyashanti and other teachers are getting at when they say, “It’s not what the mind thinks it’s going to be.”
While we may imagine that spiritual awakening is like acquiring new powers, I believe it’s more of a remembering. It’s like having your head in one of those old-school arcade machines, gripping the joystick, munching pellets, running away from the ghosts, believing “this is what life is,” and then pulling back and taking in the true surroundings. The surroundings were always here, and so was the consciousness that the game wasn’t reality, but you were so immersed in it you forgot.
In one of these gap experiences I actually found myself saying out loud, “Ohhh! It’s THIS! It’s THIS!” The best I can explain it is that I suddenly noticed something that had always been in the background – always, always, always there for the entirety of my life, but so constant as to be disregarded. It wouldn’t call it mystical, but it was incredibly relieving.
Upon tuning in to it and recognizing it as part of myself, that “background” immediately expanded, rendering all of “Peter’s life stuff” relatively small and insignificant. In that state I remembered that I had previously been afraid that letting go of my “small self” would mean that I’d stop caring about my loved ones. But in this expanded awareness, I saw that this was just a fear my ego came up with, and if anything I was able to love people more completely than ever.
I wish I could say I stayed there forever, but my conditioning crept back in. I was able to see myself, little by little, choosing smaller points of view, picking up my phone for no good reason, and shrinking my field of awareness. But these experiences change us even if they’re not sustained forever. They give us a glimpse that’s not easily forgotten.
So, how do we remember? A good starting point is to ask yourself, What has been with me ALWAYS? Or, Who is that consciousness that has been watching my life, that has been there all along, never departing, even while my body grew and my life circumstances changed?
As Meister Eckhart wrote, “The eye through which I see God is the same eye through which God sees me; my eye and God's eye are one eye, one seeing, one knowing, one love.” What happens when you try to see the one who’s doing the seeing? What happens when, as Adyashanti says, you “turn Awareness upon itself”?
Here’s to more and longer gaps. And feel free to share about your gap experiences in the comments section.
Be well,
Peter
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If you were birthed by Earth, then every pebble and plant is your sibling.
Last week I wrote about animism, the belief that all things possess a spirit. Animistic cultures are incredibly widespread – chances are, if you didn’t grow up in one, you’re descended from one. But these sensibilities have been largely supplanted by science. Science and spirituality are often at odds, and the science-oriented developed world generally disbelieves in spirituality – especially in a form so different from our monotheistic religions. This might not be a problem if a reductive, nonspiritual orientation met all our needs, but I believe we’ve lost something along the way.
Scientists and animists alike can agree that a rock isn’t biologically alive in quite the same way that, say, a bird is. But the scientist wouldn’t be scientific if they assumed that this means we can’t be in relationship with both. A person who believes a rock doesn’t possess a spirit has no understanding of what life would be like if they did.
The animistic perspective transforms a thing we use into someone we relate to. Our surroundings turn from scenery into family members. Just as it’s relatively easy to perceive the personality of a pet and recognize it as a member of the family, an animist would extend such personhood to all aspects of their world.
Could you be open to experiencing the personality of your favorite tree or stream or mountain? Have you ever felt inexplicably drawn to a certain place in your yard, your home, or the park? It’s where you feel naturally most comfortable, maybe also safer, more focused, even more powerful. What is it that your inner compass is tuning in to?
Beyond the ways in which such an orientation might enrich your subjective experience of your surroundings, there are potentially global repercussions to remembering and being reverent of the spirit of the world – even if we don’t fully embrace the animistic view.
Dr. John Reid of the Ngai Tahu Research Centre in New Zealand explains that when we mistreat the world through disregard for the spirit within, it becomes a vicious circle. Lacking a conscious relationship with nature, we take from pristine resources with no restraint, then we dump our waste back into them. This diminishes what the Maori call its mauri (lifeforce), and the reduction in its vitality makes it less supportive to humans. This willfully ignorant behavior and the hardship that results from it diminishes the mana (dignity / power / authority) of the humans involved.1 The weakened mana of the humans causes them to act in increasingly desperate and irreverent ways, and the cycle continues.
It's possible to transform this situation into a virtuous cycle, but it requires coming into right relationship with our planet. This means humbling ourselves and perhaps taking a cue from animistic cultures. If that sounds good to you, I encourage you to take another week to relate to your surroundings differently than usual.
What happens when you ask before taking? What happens when you give thanks to everything you encounter? What happens when you open yourself to the existence of a spiritual world? What happens when you feel into the dynamic between your body and the elements around you? What happens when you bring greater awareness to the act of consuming something? What happens if you do the same when throwing something away? What happens when you listen?
I believe that bringing consciousness to these relationships yields great benefits. Perhaps we stand to make our planet habitable by humans for longer, but for certain we enrich our mana as we re-weave ourselves into the living tapestry of this exceptional, gorgeous planet.
Be well,
Dr. Peter Borten
1. Informative Maori dictionary here: https://maoridictionary.co.nz/
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I recently came across this statement on the U.S. Department of Agriculture website: “About 90% of Americans do not get enough dairy.”1 A review of dairy consumption by country shows that the United States ranks 17th in the world with an average intake of 560 pounds per person per year.2 In comparison, the average Japanese person consumes about 158 pounds annually, ranking Japan 109th on this list. Meanwhile, Japan ranks first in the world for life expectancy. The United States is 54th.3 If a country that consumes 28% as much dairy as we do outlives us by an average of eight years, is it accurate to say, “90% of Americans don’t get enough dairy”? Who defines “enough”?
It's questions like these that inspired me to create a new kind of course in nutrition – one that teaches people how to think critically, listen to their bodies, and develop a healthy relationship with food. In How to Eat, I explain how to achieve your optimal weight without counting calories or eating in a totally unnatural way. I lead students to a way of eating that promotes abundant energy and a clear mind without having to wade through all the contradictory information out there. Through a combination of modern science, psychology, and a strong foundation in traditional Eastern systems of medicine, I’ll teach you that it’s not just what you eat, but how you eat that matters.
For today I want to offer you just one simple piece of nutrition advice: stay conscious while eating.
We all tend to think about things other than the act we’re currently engaged in, and this is an especially bad habit while eating. We daydream, we work, we read, we watch TV, we talk, we drive, we play on our phone. This causes us to miss out on many of the benefits of eating, and it also makes us more likely to eat in ways that aren’t healthy.
There are three good things that happen when we stay conscious (i.e., mindful):
- The eating process tends to work better. We're relaxed, we consume at a healthier pace, the body assimilates it better, and I believe we probably derive more nutritional value from the food.
- We notice and can respond to the subtle (or not-so-subtle) messages our body is giving us, such as, “I’m not hungry anymore” or “This food is not compatible with me” or “Slow down.” You can learn virtually everything you need to know about how to best feed yourself – both the specific foods and the ideal time and manner to eat them – just by giving all of your attention to the act of eating.
- We have an amazing opportunity. Truly. I believe that most people may never experience just how profound the act of eating is. This profundity is only available when we give it our full attention. Then we start to get an inkling of it . . .
. . . the complexity of colors, textures, flavors, and nutrients in the food
. . . the incredible sophistication and intelligence of the human body; its ability to extract what it needs from the food and turn it into energy, blood, muscle, bone, and the capacity to remain conscious and sharp
. . . the whole ecology we’re part of – the sun and the almost magical ability of plant cells to turn its light into biological energy; the constructive roles of soil and water; the human labor and the care that was taken to cultivate this food; and the lineage of thousands of generations of plants and animals that were intentionally chosen for the purpose of nourishing us.
When we have an experience of just how special this is, eating is no longer just about making the hungry feeling go away or getting a good taste in your mouth. It can be calming and centering. It can be a beautiful spiritual practice. It unites us with our environment.
If you’re ready for a new way of relating to food and how you feed yourself, check out my course, How to Eat. It’s on sale for 60% off right now.
Be well,
Peter
1. https://www.myplate.gov/eat-healthy/dairy
2. https://en.wikipedia.org/wiki/List_of_countries_by_milk_consumption_per_capita
3. https://en.wikipedia.org/wiki/List_of_countries_by_life_expectancy
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